House made Brioche,
Whipped Butter + Pickles

$14

Warm Marinated Olives

$8

Sardine Conserva
w/ orange, almonds,
thyme + rye toast

$14

Crunchy Green Salad
w/ hearts of romaine/fennel/celery
++ walnuts + parmigiano

$16

Tuna Tartare
w/ roasted nori + japanese wasabi

$22

Beef Tartare
w/ shallot, parsley, chive + quail egg
[++ garlic crostini ]

$19

Buttermilk Fried Calamari
w/ szechuan peppercorn,
orange + honey glaze

$24

Squid Ink Fettucine
w/ pan seared bay scallops
+ brown butter puttanesca

$26

Pan Seared Ontario Duck Breast
w/ Cherry Sauce, Garlic Rapini
+ Marcona Almonds

$42

Pave Fries
w/ tomato jam + garlic aioli

$15

Flourless Chocolate Cake
w/ house made ice cream